Our Story
Born on Cherry Street,
built for the mountain.
The Hop started as a simple idea: Black Mountain deserved a place that didn't force you to choose between your morning ritual and your evening unwind. So we built one room where both belong.
We source our coffee from small roasters who treat every batch like a promise. Our cocktails are mixed with the same care — locally sourced spirits, house-made syrups, and recipes that change with the seasons.
Whether you're nursing a single-origin pour-over at the counter or raising a glass to the weekend at the bar, you're exactly where you're supposed to be.
100%
Locally roasted coffee
20+
Craft cocktails on rotation
365
Days of mountain views